Apple Parfait

Ingredients

• 3 apples, Royal Gala, Pink Lady, Jazz or Kanzi are well suited
• 1/2 lemon juiced
• 300ml mango swirl Greek yogurt
• 1 cup toasted granola
• 2 tbsp honey, optional

Method

• Core the apples followed by roughly dicing into 1cm cubes.
• Squeeze over the lemon juice and toss thorough to coat all the apple.
• Add a bottom layer of diced apple to x2 medium tall glasses, follow with a layer of yogurt, granola, and another layer of diced apple. Top it off with an extra sprinkle of granola and an optional drizzle of honey.
• Serve for breakfast or an after-dinner treat.

Notes

*Other apple varieties such as Granny Smith, Bravo or Envy are suitable for this recipe.